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【崗位職責】 Deliver consultancy projects on food processing technology development and New Industrialization Conduct R&D for technologies related to food and catering industry and prepare proposals for government funding Assist team head to create new business serving food and catering industry Lead a sub-team on project implementation related to New Industrialization and technology commercialization Organize new technology training, study mission and promotional activities to food and catering industry Manage and control project process and budget to ensure quality and timely deliverable and customer relationship management Assist to implement marketing programs to promote our products and services to potential customers 1.提供關于食品加工技術開發和新型工業化的咨詢項目。 2.負責食品和餐飲行業相關技術的研發，并為政府撥款計劃準備提案及相關文書。 3.協助團隊負責人開拓餐飲行業相關業務。 4.領導小組進行新型工業化和技術商業化的項目實施。 5.組織餐飲行業的新技術培訓、考察和推廣活動。 6.管理和控制項目進程和預算，確保質量和及時交付，持續進行客戶關系管理。 7.協助執行市場營銷計劃，向潛在客戶推廣產品和服務。 【崗位要求】 Bachelor Degree or above from disciplines such as Food Science, Food Technology or equivalent, MPhil or PhD qualification is preferred 4 years or more relevant experience, solid experience on research is preferred Mature, self-motivated, result oriented, work with passion and ownership, be able to meet tight deadlines Good command of English 1.本科及以上學歷，食品科學、食品技術等相關專業，碩士或博士學歷優先考慮。 2.4年及以上食品科學或食品行業研究經驗，有實驗及研發經驗優先。 3.性格成熟，自我激勵，以結果為導向，具備充分的工作熱情和自主權，能夠在緊迫的期限內完成任務。 4.中文及英文聽說讀寫優秀。